Description
This leveled reading set includes 8 hard cover books. This set can be checked out for 2 weeks at a time. Interest level for grades 1-3. Author: Gail Gibbons.
Ice Cream The Full Scoop
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Learn the history of ice cream from a mixture of snow, milk, and rice to today’s modern ice cream. This book will teach students the origins of the ice cream cone. Students will read how a modern day ice cream factory works. Teach your students how their ice cream gets from farm to table!
Lexile: 900L Reading A-Z: Y Fountas & Pinnell: T
