Food Engineering

This book digs into the science behind the food that you eat everyday. Learn how food scientists create taste and flavors in your favorite foods! This book focuses on the technology, engineering, and math withing the food industry.

Lexile: 1040L     Reading A-Z: Z     Fountas & Pinnell: Y

Description

This leveled reading set includes 7 hard cover books. This set may be check out for 2 weeks at a time. Interest level for grades 3-8. Lexile: 1040. Author: Michael Burgan